ive been looking to experiment with cooking this winter and wanted to try some stuff with mushrooms. some like shiitake are supposed to go good with the dark rich meats like elk and deer that i hope to have a freezer full of. well i looked at the local grocery store and they go for like $6 and up for 1/3 of a pound!!!!!!! and they aint even fresh! anyways after a bit of research today i found growing kits for most like shiitake, portobellos, wine caps and oysters. from around $25 a piece and you can get a several pounds or more from some of the kits. so does anyone have any experiance with these kits?
Rattler
Rattler